Every day, carefully sourced ingredients are delivered to a dedicated Pret kitchen at Zurich Airport to be washed, weighed, mixed and chopped by our teams. We only make small batches. One minute a sandwich, the next a baguette, or salad, or wrap… We think this is what makes Pret food special.
Knowing exactly what is in our food (and what's not) is incredibly important to us. For more information on the ingredients in our products take a look at our handy allergen guide.
View Allergen Guide >
